Baguio Beans are a popular vegetable widely found in the Philippines. They are small and round, with a green skin that can range in color from light to dark green. Their flesh is crunchy and white, with a slightly sweet flavor. Baguio beans are a great source of the essential mineral potassium, which helps to regulate blood pressure, and promote strong bones and teeth.
Popular Dishes: Mexican Pinto Beans, Bagiuo Bean Salad, Bagiuo Bean Curry, Bagiuo Bean Soup and Bagiuo Bean Casserole